Stuffed Shells

Ingredients

  • 18-20 jumbo pasta shellsboil extra in case some break
  • 1-2 tablespoons olive oil
  • 3 cloves garlicminced
  • 4 cups spinach
  • 15 oz. Ricotta
  • ½ cup Parmesan cheesegrated
  • 3 cups mozzarella cheeseshredded and divided
  • 2 Tablespoons cream cheese
  • 1 egg
  • 24 ounces marinara sauce
  • Fresh parsleyto garnish

Seasonings

  • ½ tsp Salt
  • ¼ tsp pepper
  • ½ teaspoon dried basil
  • ½ teaspoon dried parsley
  • ½ teaspoon dried oregano
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