Classic Chicken Parmesan Recipe

This classic Chicken Parmesan is as good as it gets! It has a parmesan crust that seals in the juiciest chicken breast, topped with Homemade Marinara and a generous amount of melted cheese. The process to make this is surprisingly quick and easy.

Ingredients

  • 2 chicken breasts (large), about 1 1/2 lbs
  • 1/2 cup all-purpose flour
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 2 large eggs beaten until frothy
  • 1/2 cup Italian bread crumbs
  • 1/2 cup parmesan cheese shredded or grated
  • 2 Tbsp Light olive oil to sauté
  • 24 oz marinara sauce
  • 4 oz mozzarella cheese (1 cup shredded)
  • 1 Tbsp fresh basil or parsley, chopped for optional garnish
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